We’ll be making succulent melt-in-your-mouth BBQ ribs (from the Aveyron) plus chicken, cornbread, baked beans, potato salad, coleslaw, and more for our American BBQ takeaway on Friday, February 7th from 4:30 to 8:30pm at 5 rue Louis Barthou, Pouzolles.
Delivery is possible Saturday morning within a 30-minute radius of Pouzolles.
We always have a bit extra to sell on the night, but in order to avoid disappointment we recommend you place your order by 10pm on Wednesday, February 5th. Thank you.
Please think to bring a bag with which to collect your order.