Wine-pairing lunch at Domaine Saint Hilaire Sunday January 21st

Join us at the gorgeous Domaine Saint Hilaire for a 4-course lunch.

Doors open at 12:30

Amuse Bouche:
Crab-Stuffed Hush Puppies (Southern US Soul Food)
Picpoul de Pinet 2016


Fresh Fish with Lemongrass, Peas, and Mint
Viognier-Vermentino 2016

Grilled Free-Range Pork with Sweet Potatoes, Bacon, and Romesco Sauce
Advocate Syrah 2015


Grilled Lamb Skewer with Fava Bean Puree and Feta Salsa Verde
La Baron Cabernet Sauvignon Merlot 2013

Dessert et Café

€32.50 per person, payment at the time of booking appreciated, cash, cheque (payable to Ken Miller, 5 rue Louis Barthou 34480 Pouzolles) or bank transfer accepted
Réservations 04 67 24 86 90 ou
**cancellations the day before 50% please**
**cancellations the day of 100% please**

Domaine Saint Hilaire
 34530 Montagnac France
 Tel +33 4 67 24 00 08