Lunch with Chateau de Saint Preignan, Sept 8th

**The domain does not accept credit cards, so please think to bring along cheques or cash if you plan to purchase wine**

 

Join us on Friday September 8th at noon for lunch in the garden at Chateau de Saint Preignan.

Jean-Claude Pastor has selected a generous array of wines to pour for you!

There is a fantastic video on their website

http://saintpreignan.com/fr/accueil/

Amuses Bouches

Manchego Crackers & Skewer of Pickled Prawn, Quail Egg, and Piquillo Pepper

*

Fish Marinated in Mild Mexican Chilies and Achiote Paste and cooked on Banana Leaves

(Yucatan Recipe)

*

Duck Thighs Slowly Braised with Porcini Mushrooms, Wine, and Tomatoes, served over a bed of Ricotta Gnocchi

*

Toasted Fennel Seed-Crusted Pork Tenderloin, smoked, and served with a Roasted Plum and Red Wine Sauce

*

Dessert

€29 per personne, café et vin inclus

Réservations 04 67 24 86 90 ou 06 23 39 72 90

ken.miller@wanadoo.fr

*annulations le jour avant 50% **annulations le jour même 100%

 

Domaine Saint-Preignan, famille Pastor

Campagne St Preignan, 34480 Pouzolles

04 67 24 15 90

saintpreignan.com/fr/accueil/

www.kenandalisonscatering.com

www.facebook.com/kenandalisonscatering/