Evening with Verena Wyss July 19th
Join us for a special evening with Verena Wyss at her gorgeous domain hiding just outside Gabian.domaineverenawyss.com/en/welcome
Wednesday July 19th, doors open 7pm
Amuses Buches
Wyssvin 2016
Ceviche of Prawns and Crab
Viognier Tradition 2016
Triple-Seed-Crusted Ahi Tuna with Summer Vegetable Ragout
Rosé des Roses 2016
Asian-Style Grilled Quail with Fennel, Bok Choy, and Shiitake Mushrooms
Lledoner Pelut 2015
Grilled Lamb Loin with Herbed Goat Cheese, Pancetta, and Red Wine Sauce
Chant de la Terre 2011
Dessert et café
€34.50 per person, payment due upon booking please by cash, cheque (payable to Ken Miller), or bank transfer
mail cheques to 5 rue Louis Barthou, 34480 Pouzolles
Réservations info@kenandalisonscatering.com ou 04 67 24 86 90
*annulations le jour avant 50% SVP, *annulations le même jour 100% SVP
www.kenandalisonscatering.com
Domaine Verena Wyss
Lieu dit Canteperdrix
Chemin du Pétrole, 34320 GABIAN
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