Dinner with Domaine Allegria Friday June 14th
Who could forget that gorgeous evening 3 years ago at Domaine Allegria?
Well we’ll be back there on Friday June 14th at 7pm for a South American-themed 4-course dinner with the delicious organic wines of Domaine Allegria
Menu
Amuses Bouches
Pea and Spinach Empanada
Dolce Vita Rosé 2018
*
Prawn and Scallop Ceviche
Tribu d’A Blanc 2016
*
Pollo Pibil – chicken marinated in achiote paste and cooked in banana leaves
Cinsault Abuelo 2017 & Carignan Gourmand 2015
*
Grilled Hanger Steak with Sweet Peppers, Cherry Tomatoes, and Chimichurri Sauce
Tribu d’A Rouge 2017 & Cousu Main 2017
*
Dessert & Café
34 Euros pp, payment due at time of booking please – see info below
reservations info@kenandalisonscatering.com or 04 67 24 86 90 or 06 23 39 72 90
*cancellations the day before 50% please – * cancellations the day of 100% please
Domaine Allegria
Delphine & Ghislain d’Aboville
Fontarêche, 34720 Caux
www.tribuallegria.com
Payment instructions: Cash, Cheques, or bank transfers happily accepted. Please make cheques payable to Ken Miller, 5 rue Louis Barthou 34480 Pouzolles. Banking info by requesth

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